Breakfast

Fluffy scrambled eggs infused with aromatic truffle oil, served on english muffins. Topped with chives and parmesan shavings a rich and elegant way to start the day.

Poached eggs on English muffins with smoked salmon, spinach, and hollandaise. Finished with dill and capers for a fresh, briny touch.

Creamy Greek yogurt with golden honey, seasonal fruits, and crunchy nut & seed granola. Light, refreshing, and nourishing.

Baked egg frittata with spinach, herbs, crab, and cream cheese. Light yet indulgent, inspired by the Italian coast.

Yogurt topped with poached eggs and chili garlic oil. Served with sourdough.

Mushroom, cherry tomato, spinach & parmesan "Mediterranean Garden" - light, fresh, and earthy.

Bacon, cheddar & Emmental cheese "Rustic Breakfast" - hearty and comforting.

Smoked salmon, cream cheese, spring onion & rocket "Sea Smoke" - luxurious and coastal.

Golden, warm, and perfect.

A simple, savoury classic.

Tangy & elegant.

Hearty and satisfying.

Crispy bacon with melted Emmental and mustard on bread.

Creamy Brie and crispy bacon and caramelized onions on bread toasted until gooey and golden.

Fresh pesto and mozzarella grilled on bread.

Spicy salami, sun-dried tomatoes, and mozzarella on bread.

Filled with juicy Italian sun-dried tomatoes, mozzarella, and creamy crème cheese a warm, melty bite.

Gouda & Mozzarella cheese melted with a hint of mustard, toasted to golden perfection.